Introduction
Soghat e Sheerin is the best bakery for authentic Pakistani sweets. The
owners have been making these treats since 1952, and they still use
traditional methods and ingredients to produce some of Karachi’s best treats
Sweets and Bakers.
A heritage of excellence
Soghat e Sheerin is known for its quality, taste, and variety of products
sold in all parts of Pakistan including Karachi, Lahore, and Islamabad among
others. Its wide range of baked goods includes traditional favorites like halva
(a mixture made from sesame seeds), kahori (a pastry filled with nuts), gulab
Jamun (sweet boiled dough) as well as more modern creations such as cookies or
cakes made from various types of flour including wheat flour instead of maida
(all-purpose flour).
Fresh, Authentic, and Tasty
It’s hard to find a better place to get your hands on authentic Pakistani
sweets than Soghat e Sheerin. With its wide selection of mouth-watering sweets
and savories, this bakery is sure to satisfy all your cravings for the perfect
sweet treat.
The store has been around since 1981, making it one of the oldest in
Karachi. Its reputation for freshness and authenticity has made it a go-to
place for people who want their favorite tastes from home—and this includes me
as well!
The best bakery in town for sweets.
Soghat e Sheerin is the best bakery in town for sweets. The owner, Rana
Khurram has been making and selling these pastries since his childhood days.
When he turned 21 years old, he opened up his own shop on Main Street that has
become a hotspot for people looking for delicious treats from Pakistan’s rich
culinary history.
Soghat e Sheerin specializes in traditional recipes from various regions of
Pakistan including:
Khakhra (vermicelli-shaped noodles), a favorite among Punjabi Muslims and Urdu speakers alike
- Malai ki Sabzi (a spinach dish made with cream and spices)
These are just some examples of what you’ll find at
Soghat e Sheerin there’s no limit to how many sweet treats you can try!
Soghat e Sheerin is the bakery to go to for authentic Pakistani sweets
Soghat e Sheerin is the bakery to go to for authentic Pakistani sweets. With
a history dating back to the 1960s, it has been a favorite destination for
visitors and residents alike.
The best bakery in town for sweets. The bakery is a heritage of excellence
and freshness that you will feel as soon as you step into its magnificent
interior with its ornate chandeliers hung from high ceilings and marble
flooring.
Soghat e Sheerin serves traditional sweetmeats from across Pakistan such as
halwa, rahari (or fruit kheer) made with rose water or rabdi or suji ka halwa
which uses millet flour instead of wheat flour; chamomile tea served hot with
two cookies on the side; butter chicken curry served with naan bread; biriyani
rice cooked in a pressure cooker along with meat or fish gravy served alongside
pulao rice cooked in a gas stovetop pressure cooker later on when one has
finished eating other meals like tandoori chicken or mutton biryani etc.,
etc.,
Conclusion
Soghat e Sheerin is the best bakery in town for authentic Pakistani sweets. Whether
you’re looking for a quick snack or a full meal, they have something tasty and
satisfying every time! 
